India
Preparation
Pea Pulao
A simple aromatic one pot dish that can be cooked in just under 30 minutes.
Walnut Brownie
A foolproof eggless brownie recipe for a squidgy chocolate treat!
Mango Ice Cream
Fruity then creamy, this is truly a taste bud pleaser!
Idli
Idlis are soft, pillowy, fluffy steamed rice cakes.
Onion Bhajia
A perfect snack for cold, rainy days!
Lachha Paratha (Tandoori)
Crispy, flaky and layered bread made in oven/tandoor.
Tawa Pulao
Tawa Pulao is a popular Mumbai street food of rice and vegetables.
Thandai Mawa Cake
Mawa Thandai cake is a moist, decadent and delcious Indian cake fit for all festivals!
Jeera Rice (Restaurant Style)
Most ordered dish in Indian Restaurants!
Mixed Dal
This mixed dal recipe is scrumptious as well as healthy!
Baked Macaroni with pineapple
Delicious, cheesy and a sure crowd pleaser.
Poha (Indore Style)
Indori Poha is a delicious and light breakfast recipe which is very popular in Indore.
Dabeli
A scrumptious spicy, tangy and sweet potato filling inside a bun. A must have!
Tomato Onion Chutney
A spicy, tangy & tasty chutney made from tomatoes and onions!
Coconut Chutney
Traditional South-Indian chutney is a perfect accompaniment to idli and dosa.
Pav Bhaji
Pav Bhaji is a spicy mashed vegetable dish, served piping hot with a dollop of butter and roasted buns!
Mint Chutney/Green Chutney
A refreshing Indian chutney that goes with nearly every Indian appetisers!
Paneer do Pyaza
Paneer cooked in flavoursome onions and masala!
Tadka Dal / Dal Tadka (Dhaba Style /Restaurant Style)
Dal Tadka is the most popular dal which is served in Indian restaurants.
Amritsari Kulcha
Aloo Kulcha is a delicious Indian bread stuffed with a tasty, mildly-tangy potato mixture.
Amritsari Chole
Mouthwatering tangy chickpea's! Be prepared to lick your fingers!
